In the recent past, we’ve witnessed extreme weather-related calamities that have caused immense destruction regarding property damage and loss of human lives. Scientists are warning that massive disasters are not only currently occurring at an increased rate but also increasing in magnitude. To ensure your family stays safe all the time, you must invest in a good electric generator. An electric generator, other than supporting your lighting systems, will support important appliances in your home, among very many other functions. Loss of electric power brings about many difficulties to homes, more so, households with persons with disabilities. A generator provides an exceptional way of cautioning your family members against sudden lose electricity. Read More …
Upgrading your handgun enhances the capabilities of your gun, it makes your gun look more professional, and it also gives you something to brag about to your pro-gun friends and family. As most gun enthusiasts will tell you though, choosing the right upgrade for your gun can be a challenge because there are just too many great options out there. Fortunately, below are five of the best upgrades you should take advantage of to solidify your gunsmith skills.
A handgun’s components easily wear out over time, especially if you are prone to using your gun often. One component that is useful to upgrade is your recoil spring. In general, springs should be replaced anywhere from 1,500 to 5,000 rounds, depending upon how enthusiastic you are about keeping your handgun in top notch condition. Keeping your recoil spring in mint condition ensures that the shock is absorbed well every time a bullet is fired. Upgrading your springs can be costly, but doing so is well worth it in the long term.
Stipple Your Handgun Grip
Another upgrade option is to stipple your handgun grip. Stippling is the process of modifying the grip of your handgun to improve how you hold onto the gun. While you can have a professional stipple your handgun, many gun enthusiasts prefer to do it on their own. Doing it on your own also makes for a fun DIY project and learning experience. When you stipple your gun, it is best to take your time. Rushing through the process may not get you the quality results that you are looking for and so it might be best to get a lot of practice in before you move to a gun you really care about.
Add a Sight
Most handguns, unless they are already top of the line, don’t have a quality sight attached. A sight component is what improves your visibility when you aim and shoot your gun. There are many different options you can choose from when upgrading your sights. For example, you can choose from night sights, adjustable, non-adjustable, sharp, front sights, and rear sights. After you’ve upgraded your sight, you’ll notice that you’ll be able to better align and aim your weapon before you shoot it, thus improving the quality of your targeting.
When you first purchase a gun, chances are your handgun comes with sharp edges that can cut and bite your hands. Sharp edges make your gun difficult and even painful to use. As a result, you may want to consider upgrading your gun by smoothing out the sharp edges. While the process of removing your gun’s sharp edges veers into gunsmith territory, the practice and knowledge are well worth the time you invest. To remove the sharp edges, you can get instructions from a gunsmith on how to smooth out the edges or you can take a course on how to get the process done.
Add a Guide Rod
Finally, another quality upgrade that you may want to take advantage of is to add guide rods to your handgun. In terms of guide rods, you can choose from either a one-piece or a two piece rod. In general, the two piece guide rod is much easily to assemble and disassemble. By adding a guide rod to your handgun, you can improve the function of your gun and you can also prevent your recoil spring from encountering issues. Keep in mind though that upgrading your guide rod will add weigh to your gun. To mitigate the weight, you should choose from a lightweight option.
With the above upgrades, you can easily improve the quality of your handgun. Fortunately, the fun doesn’t end there. The universe of handguns is far reaching and there is always more to learn. Don’t stop at just upgrading your gun. You can also work to improve the speed of your shooting or the aim of your shots through diligent practice. If you don’t want to learn alone, then add to the enjoyment by learning or practicing with a friend.
Today I want to showcase a favorite show of mine, now this isn’t some new site – Gaye Levy’s Backdoor Survival is well known. But I follow it, and make a point to visit back on a regular basis, so as a favorite resource of mine, I wanted to share it with those that may not have visited it before.
Gaye has several really cool features – she does a weekly survival buzz post where she showcases several need and nice to know items – this week she talked about diy cleaners, a bargain food storage taste test, and some reader tips.
She has some really good prepper advice, is the author of a really great book on strategic living, and is an all around nice person. (when I told her I was thinking about showcasing new sites she immediately started recommending people – so I had to spread the word about her site first…)
Backdoor Survival is a great site, and I link to Gay’s book below. I really think both deserve you checking them out. I learn from Gaye’s site every time I visit, and she does a great prepper service by searching out free prepper related books on the Kindle. If you visit her site you are sure to find free prepper books – which is an example of the type of resource she is to our community.
The “art of reading smoke” might sound like it comes from ancient Native American lore, but this term describes a sophisticated system used by trained fire-science professionals to assess danger from a fire and implement appropriate suppression measures. Since modern construction materials and methods continue to change — favoring newer composite substances over traditional woods and metals, for example — the art of reading smoke must also evolve. With the ability to “read smoke” comes the ability to identify what the top priority is when faced with a raging fire — is there a need to conduct a search and rescue, or is the best action to tackle the fire from a certain angle? These questions and more can be answered when the firefighter is trained to read the different types of smoke.
The Four Attributes of Smoke
Fire science states that smoke takes on four attributes when it exits a building: color, density, velocity and volume. There are valuable and potentially lifesaving messages to be decoded in each of these four attributes.
- Volume: The main message that the volume of smoke transmits is the type of material being burned as well as the characteristics of the space. A hot fire burning on dry, flammable material near a well-ventilated area may not emit much smoke, but that same fire burning in a poorly ventilated area can quickly begin to billow. A fire burning into dampened material will produce lots of lighter-colored smoke with very little flame. If a firefighter who holds a fire science bachelor degree is looking at a fire, his or her training can help decode these important messages quickly and accurately.
- Density: Smoke density is often the most terrifying part of a fire for civilians to witness. This is because with denser smoke, it is much harder to see into the structure to discover what is occurring. The smoke density, more than any other attribute, is a measure of how severe the fire is. The denser the smoke coming from the fire, the more fuel there is intermixed with the clouds of smoke, making the smoke more flammable. Thick, dense smoke also sucks oxygen from the air and can quickly cause unconsciousness if inhaled. A first-responder with an emergency management masters degreemight remember this by recalling a simple phrase: “Where there is dense smoke there is deadly fire.”
- Color: The color of the smoke is the firefighter’s best indication of the fire’s location and the materials being burned. Since most fires begin by emitting white smoke, a light or white smoke is often a sign of the start of a fire. Color alone can tell a firefighter a lot about how long the fire has been raging, what type of fire it is, what material is being burned and how dangerous it is. Brown smoke indicates wood is being burned, which often means the fire has consumed the contents of a room and moved into the structure itself. Black smoke can indicate that the fire is spreading quickly and that the smoke is beginning to act like the flames; black smoke indicates a very dangerous fire. As smoke often changes colors as the fire progresses, being highly attentive to these signals can help a firefighter decide what to do in a high-pressure situation.
- Velocity: Finally, velocity in a fire is the primary way to tell how hot the fire is and where it is centralized. This all points back to how densely the smoke has built up within the structure and how likely it is to create a situation known as a “flashover,” which is when the fire begins to spread quickly over the surrounding area. Because velocity is controlled by heat absorption and the volume of space, the smoke has to fill before it begins to run out of room. Highly pressurized smoke will show its velocity by finding other “escape holes,” such as through vents or under doors, and will emerge with turbulence.
Image from Flickr’s Creative Commons
Author Bio: Sarah Jakorwsky is a fire science major. She developed a passion for fire safety issues at age 10 when her family home burned to the ground. Her ultimate career goal is to become a fire science instructor.
This guest post is about how to make your own curing chamber.
Our ancestors cured meat to survive, so it can’t be that complicated, right? Well, as humanity has advanced so has the science of food preservation. Today, prepared meat products are considered part of the charcuterie branch of cooking – which is really such a fancy schmancy name for an age-old process that creates flavorful meat products such as cured ham and sausage.
Charcuterie meats are preserved through a combination of spices and drying methods, and though it can be done without electricity, modern technology allows chefs to finely tune the environment used for curing meats. Curing is the process by which water is released from the meat. Once the water content in a meat reaches a safe low (and the salt content reaches a certain threshold high), bacteria is unable to survive. The ability to monitor the conditions of a curing chamber does not necessarily boost taste or quality, but it can help the novice charcuterie chef to develop a safe and efficient methodology. Read More …